Production and sale of vine variety Hybrid VI-4
Vine variety Hybrid VI-4
Hybrid Vi-4 was obtained in trial vineyard VSI G. Dimitrov.
In fertility variety inferior to hybrid V-6, but on vines bear fruit well.
The bunch is large, semi-compact or loose. The grain is very large and highly elongated. The skin of the grapes is yellow-green to amber. The flesh is sweet, crunchy and delicious taste.
Grape variety of Hybrid VI-4 is suitable for fresh consumption and the production of raisins, sweet, etc. Medium early variety.
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